Boiled Egg Curry

BOILED EGG CURRY

Ingredients:

boiled egg - 5

onion - 1 (chopped)

tomato - 1 (chopped)

ginger garlic paste - 1  tbsp

salt to taste

turmeric powder - 1/4 tsp

tamarind paste - 2  tsp 

curry leaves - 1 sprig

red chilli powder - 1 tsp

masala powder (refer powder page) - 1/4 tsp

corriander powder - 1/2 tsp

oil - 4 tsp

coconut paste - 5 tsp

cinnamon - 1" stick

cardamom - 1 

Method:

- slit the eggs and leave it aside

- in a pan add oil

- add the cinnamon and cardamom

- add onions and fry till transparent

- add the tomatos and curry leaves

- add the gingr garlic paste and turmeric powder

- fry well

- now add the salt

- add the red chilli powder, corriander powder and masala powder 

- fry for another 2 mins

- add the tamarind paste and cover the pan

- allow that to cook for 5 mins

- now add the coconut paste and eggs

- cover and cook for 3 mins

- remove from fire and serve.